Genetic differentiation of grain, fodder and pod vegetable type cowpeas (Vigna unguiculata L.) identified through single nucleotide polymorphisms from genotyping-by-sequencing
نویسندگان
چکیده
Abstract The species Vigna unguiculata L. (Walp), commonly known as cowpea, is a multi-purpose legume that has been selected into three subspecies are divided grain, fodder and pod (yardlong bean) types. However, genetic bases for distinctions not well understood. purpose of this study was to apply genotyping-by-sequencing (GBS) current reference genome V. distinguish identify signatures divergence. collection 130 accessions included 128 cultivated from: 1) ssp. cylindrica , type; 2) sesquipedalis vegetable 3) unguiculata, grain type. Two wilds genotypes from spp. dekindtiana pubescens were used anchor phylogeny. A total 11,083 highly informative single nucleotide polymorphisms (SNPs) discovered. Wild showed distinct fingerprints separated subspecies. Principal component analysis closer relationship between compared . Relative differentiation (with Fixation Index, F ST ) indicated the existence discrete selection. This work clarifies population structure, phylogeny, domestication cowpeas. Furthermore, significant differences types can provide valuable information future breeding in cowpea groups.
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ژورنال
عنوان ژورنال: Molecular Horticulture
سال: 2022
ISSN: ['2730-9401']
DOI: https://doi.org/10.1186/s43897-022-00028-x